This event is open to ALL students.
Students will have the opportunity to learn the basics of dining etiquette while enjoying a 3-course meal and gaining tips and connections from alumni table hosts and staff presenters.
Business professional attire is requested.
Check in begins at 5:30 with the program and dinner starting at 6:00pm.
If you have dietary restrictions, please email Mary Michael Hawkins at email@example.com by Monday, January 23rd. Requests after this date cannot be guaranteed.